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Gluten-free? We've got you covered!

Some of our dishes are naturally gluten-free, however many of our other dishes can be adjusted to be made gluten-free. We also use gluten-free soy sauce instead of regular soy sauce that contains gluten and wheat.

Some dishes that are gluten-free include:

- Thai Chicken Satay

- Lamb Shank Massaman Curry With Rice

- Classic Pad Thai

- Vegan Classic Pad Thai With Tofu

- Grilled Mixed Vegetables & Tofu

- Vegan Sweet & Sour Tofu With Rice

- Som Tum Salad

- Tom Kha Soup

- Tom Yum Soup

Here are some of our most loved dishes:

Sweet & Sour

Green Curry

Thai Chicken Satay

Red Curry

Disclaimer: all dishes are prepared and cooked in the same kitchen with other allergens.

For more information on our allergy-friendly dishes, please check out our website.

Our team are more than happy to help, so feel free to give us a call or message one of our social media platforms.

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