We just have launched our newest addition to our food kit: Pad Kee Mao.
Pad Kee Mao, also known as drunken noodles, is a traditional Thai dish that is usually made with ground pork, rice noodles and plenty of basil. Doused in a sauce that is typically used in Thai cuisine which is the perfect balance between spicy, tanginess and sweetness – coming from Thai chiles, rice wine vinegar and sweet soy sauce.
Our kit includes:
Our homemade stir-fry sauce
Our chilli and garlic paste
Dried holy basil
Uncooked dry rice noodles
Our kit is prepared and freshly sealed straight from our restaurant, so no compromises on taste. You are getting the same goodness, as you would if you were to eat in our restaurant.
The ingredients in our kit are prepackaged and individually wrapped with love.
This dish contains the following allergens for a normal diet: Molluscs, Soy, Wheat, & Gluten.
For VEGAN (opt-out of using eggs) & VEGETARIAN Diet, this dish will contain Soy, Wheat, & Gluten.
*Please note that everything is prepared in the same kitchen as other allergens.*