OUR RESTAURANT IS OPEN!
Our restaurant has officially reopened on the 18th of May 2021!
We are very excited to welcome our customers back for dining in. We have missed you all!
Remember to book your dinner reservation booking fast as we have limited tables!
Our restaurant seating has been structured in accordance with the Covid-19 6m distance rule and we have a sanitising station at the entrance of our restaurant.
Our opening times are Sunday, Tuesday - Thursday from 5 pm, and Friday and Saturday, from 12 pm.
REOPENING COMPETITION: Have you entered yet?
We have just launched our reopening competition on Instagram! 🎉
Three winners, three prizes!!!
For more information on how to enter the competition, head over to our Instagram account at lil.elephantuk
NEW FOOD KIT OF THE MONTH: Pad See Ew Noodles
The finest ingredients are prepackaged and individually packed.
Pad Kee Mao, also known as drunken noodles, is a traditional Thai dish that is usually made with ground pork, rice noodles and plenty of basil. Doused in a sauce that is typically used in Thai cuisine which is the perfect balance between spicy, tanginess and sweetness – coming from Thai chiles, rice wine vinegar and sweet soy sauce.
NEW RECIPE OUT ON OUR BLOG:
A new recipe for you to add to your collection to cook!
Our Little Elephant Thai Chicken Satay recipe is simple and easy to follow. To make it easier, we also have a step by step video for you to follow.
Check out our recipes under ''What's Cooking?'' on our website for more info.
WE ARE HIRING
We are looking for a skilled and friendly waiter/waitress to join our team for a temporary part-time position for the upcoming summer rush!
This position plays a big role in creating and providing the best customer experience and satisfaction.
If you have the experience, get in contact with us by email or via one of our social media platforms!
Save up to 20% with our food kit!
Save yourself up to 20% by subscribing to our collection kit to try a new dish every month, along with 2 other Thai classic dishes.
Get your chef hat on & start cooking the perfect Thai!