Red or Green? Is what Morpheus would ask Neo if he was Thai.
It always comes down to the popular debate of which curry is better, but why choose when you can get the best of both worlds? Thai red curry is made from dry red chilli, which gives it that distinct red colour and the taste that we all love throughout history. The process of making the curry paste is a bit tricky, but we made it easy for you in our kit, as we provide you with all of the vital ingredients to get that same goodness you would in our restaurant.
We will provide you with:
- Red curry with kaffir lime leaves paste blend
- Coconut milk
- Uncooked jasmine rice
- Our kit is prepared and freshly sealed straight from our restaurant, so no compromises on taste. You are getting the same goodness, as you would if you were to eat in our restaurant.
We recommend you to buy fresh produce from your local grocer:
- Bell peppers
- Red chilli
- Chicken or Pork
Our list is just a guide, and you can experiment or add what you like, you are in control. You are the chef.
Red Curry Kit
Red curry with kaffir lime leaves paste blend / Coconut milk / Uncooked jasmine rice